Gold Medal Wondra Quick Mixing All Purpose Flour, 13.5 oz

This is so hard to find in any stores in Texas

Pros: Very convenient for gravy and sauce thickening without having to worry about clumping. You can easily add to gravy that already has liquid added versus using flour will you must brown and create a roux with first.

I have used this product for ten years. I love fried chicken and this product makes it crisp and tasty without the heavy starches and clumping. I also use it for breading on fish, pork and beef. It doesn't absord fat or leave a lot of waste in the frying or baking pan.A little secret that I don't condone or recommend but it has an almost unlimited shelf life. I have kept it in the pantry for two and a half years and still if performs as if it was a fresh box. It never taste stale and I have never seen a bug of any kind as you might find in flour.The only drawback is that I have difficult time finding this product in grocery stores. I am so glad that Amazon carries it. It doesn't cost much and as I mentioned you don't have to buy it very often. That may the reason it's not found in grocery stores on a regular basis.

Pro: Exactly as described and very convenient for a quick thickening option for gravy, dredging fish, chicken, eggplant, etc. when I'm cooking our meals for one or two of us. It's easy to dispense and the containers are cardboard and easy to hold. The "better by date" stamp is March 17, 2025, which is 8 months from now. I'm happy with the purchase!Con: None for me. If you have a large dinner party/family, you might prefer a larger quantity of flour for economy, but this is perfect for me.

absolutely the best for making roux, gravy and any sauce. Can't always find in the supermaret. k

make a recipe

Perfect gravy!

This product is much finer ground than regular flour, so it's better for making gravy or thickening liquids. It makes a quick, smooth roux for gravy made from scratch. No lumps!