French Bistro Cous Cous 175g (St Dalfour). Cous-Cous with vegetables and pulses Ready to eat. Vegetarian friendly. Enjoy hot or cold. Made in France. Cous cous with kidney beans, vegetables and raisins. You might also like to try... Spelt Cous Cous, Organic 500g (Amisa) Made from wholegrain spelt semolina. Giant Cous Cous [Fregola], Organic 400g (Infinity Foods) Perfect for salads and serving with a tagine. Ingredients: Couscous (44%), (water, semolina, bulgar wheat), kidney beans (14%), sweetcorn (12%), red peppers (7%), diced onion (7%), raisins (6%), virgin olive oil (3%), salt, sunflower oil, lemon juice, parsley, white pepper, thickeners (xanthan and guar gums). For more information on our ingredients policy please see here
Trustpilot
1 month ago
2 months ago
